My husband was in an accident with my van last week (he's OK, the van is in the shop.) Between that & a sick child I was housebound for all but one day last week. So I was thrilled to pieces to have his car, today, to be able to get out and do some long overdue marketing, thus the menu planning.
This weekend I got a new cookbook Jamie Oliver's Food Revolution - so most of my recipes are from the new book this week. Review of cookbook & verdict on recipes Here.
Beef & Onion Pie recipe Here